Devon Premium Spiced Rum 70cl
This Premium Spiced Rum is hand-crafted in the heart of Devon, using a unique blend of exotic Caribbean rums, soft Devonian spring water, aromatic spices, and fresh citrus zest.
The result is a full-bodied spiced rum with a 40% ABV.
This Premium Spiced Rum features rich aromas of charred orange peel, smooth caramel, and hints of cardamom. Its complex taste finishes with a warm crackle of cinnamon, tangy star anise, fresh citrus zest, maple syrup and a smack of peppercorn.
Unlike many spiced rums, this expression is blended without vanilla to create a drier spirit that's not so sickly-sweet.
Best served on the rocks, with classic mixers, or as a base for your favourite rum cocktail.
Original: $46.63
-65%$46.63
$16.32Devon Premium Spiced Rum 70cl
This Premium Spiced Rum is hand-crafted in the heart of Devon, using a unique blend of exotic Caribbean rums, soft Devonian spring water, aromatic spices, and fresh citrus zest.
The result is a full-bodied spiced rum with a 40% ABV.
This Premium Spiced Rum features rich aromas of charred orange peel, smooth caramel, and hints of cardamom. Its complex taste finishes with a warm crackle of cinnamon, tangy star anise, fresh citrus zest, maple syrup and a smack of peppercorn.
Unlike many spiced rums, this expression is blended without vanilla to create a drier spirit that's not so sickly-sweet.
Best served on the rocks, with classic mixers, or as a base for your favourite rum cocktail.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This Premium Spiced Rum is hand-crafted in the heart of Devon, using a unique blend of exotic Caribbean rums, soft Devonian spring water, aromatic spices, and fresh citrus zest.
The result is a full-bodied spiced rum with a 40% ABV.
This Premium Spiced Rum features rich aromas of charred orange peel, smooth caramel, and hints of cardamom. Its complex taste finishes with a warm crackle of cinnamon, tangy star anise, fresh citrus zest, maple syrup and a smack of peppercorn.
Unlike many spiced rums, this expression is blended without vanilla to create a drier spirit that's not so sickly-sweet.
Best served on the rocks, with classic mixers, or as a base for your favourite rum cocktail.
